Jowar (Sorghum)

Price (sample SKU): Jowar-1kg - Rs 110 (live price on checkout)

Benefits

• Gluten-free and versatile for flatbreads and baking.
• Good source of fibre and slow-release carbohydrates.
• Lower environmental footprint compared to many cereals.

Usage & Cooking

Use jowar for bhakri, rotis, and as a flour blend with wheat. Jowar porridge is also used in breakfast preparations.

Storage

Store whole jowar in airtight containers away from light. Freshly milled jowar flour keeps best within 6–8 weeks.

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